Flavor profile: Dried Apricot, Hazelnut, Honey, Citrus
Altitude: 1900 - 2200 masl
Region: Sidama
Species: Arabica
Varietal : Heirloom
Harvest Period: November - January
Process: Natural
Drying: Drying Beds
Flavor profile: Dried Apricot, Hazelnut, Honey, Citrus
Altitude: 1900 - 2200 masl
Region: Sidama
Species: Arabica
Varietal : Heirloom
Harvest Period: November - January
Process: Natural
Drying: Drying Beds