Flavor profile: Milk chocolate, Caramel & Brown Sugar.
Altitude: 1100+masl
Region: Porta Do Ceu, Ibia
Species: Arabica
Varietal : Natural process, various varietal
Process: Washed
Flavor profile: Milk chocolate, Caramel & Brown Sugar.
Altitude: 1100+masl
Region: Porta Do Ceu, Ibia
Species: Arabica
Varietal : Natural process, various varietal
Process: Washed